PART 3 — FIRE PROTECTION, OCCUPANT SAFETY AND ACCESSIBILITYUpdated for the 2024 Ontario Building Code

3.7.6.6.Employee Facilities

(1) In a food premises, where dressing rooms are provided for employees, there shall be separate dressing rooms for males and females that (a) are large enough for the employees to change and store their clothing, and (b) are equipped with lockers or other facilities suitable for storing the clothing of the employees. (2) Every room containing sanitary units for employees shall have a floor area not less than 2.3 m 2.

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Code text is reproduced for reference from the Ontario Building Code (O. Reg. 163/24, 2024 Building Code Compendium). This page is provided for general information and is not an official copy. Always verify requirements against the official Ontario Building Code and confirm with your local building department.