Where can fuel-fired appliances be located in a Part 3 building in Ontario?
Fuel-fired appliances generally must be located in a dedicated service room with a fire separation of at least 1 h, must not be placed in or under exits, and need combustion air and installation per CSA B149.1 or the applicable fuel code.
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The recurring design issues are location and air: keep fuel-fired equipment out of exit stair enclosures and away from egress routes, and confirm combustion and dilution air openings or ducts sized to CSA B149.1 for gas or CSA B139 for oil. Rooftop units and some sealed-combustion equipment can reduce the need for interior service rooms. Watch for later tenant fit-outs that add unit heaters or water heaters in closets without separations, a frequent source of occupancy-permit delays.
Gas- or oil-burning equipment has to live in its own fire-rated room, never inside or underneath an exit stair, and it needs a guaranteed supply of air to burn safely. Separate fuel safety codes govern exactly how it is hooked up and vented.
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This page is provided for general information. Building code requirements depend on your specific project, occupancy and municipality, and code editions change. Always verify requirements against the current Ontario Building Code and confirm with your local building department.